Get tasty and freshly prepared hard apple cider from Common Cider

If you are in search of a good place of hard cider, and where to buy it from, Common Cider can be consulted without any hesitation. Unlike any other alcoholic beverages, the production of cider usually depends on the geographical location of a place. This is because apple ciders that are compressed and fermented to produce hard ciders apples do not grow everywhere.

The main ingredients required to make hard apple cider include-

• Apple juice is free of preservatives
• Active and dry yeast
• Sugar

Hard apple ciders are usually made in cider-breweries in large pots, using industrial fermenter. Other materials required for the preparation of hard cider include bleach, funnel, drilled rubber-stopper. Airlock, racking cane and transfer tubing are other materials required for the preparation of hard apple cider.

At Common Cider, experienced professionals are involved in the process of fermentation of cider under the supervision of eminent and skilled people. Also, a lot of hygiene is maintained throughout the entire process. All the equipment are sanitized and sterilized under controlled conditions before starting the preparation.

Here is an outline of the steps which are involved in the preparation of tasty and authentic apple ciders that are hard, at Common Cider:-

Sanitization of the equipment to prevent the development of unwanted flavours and get rid of harmful pathogenic microbes.

Mixing of all the ingredients- this is done by pouring the apple juice through a funnel and sprinkling dry yeast within the fermenter.

Aeration and sealing are then done by closing with the cork.

The entire mixture is allowed to set.

Sanitization of bottles and bottling equipment before bottling the cider.

The cider is then carbonated.

The cider is siphoned by tubing it with the clamp opened and submerging it in a bowl of clean water.

After bottling, they are ready for sale.